Pork Schnitzels with Parmesan
We offer you a recipe for making Pork Schnitzels with Parmesan. Ingredients: 1 egg 1 tbsp water 1/4 cup breadcrumbs...
What Is the Difference Between Schnitzel, Cutlet and Beefsteak?
Not everyone knows the difference between schnitzel and a cutlet. Some people have never tried this dish with its foreign...
Backhendl: A Viennese Classic
Let's prepare a traditional Viennese dish - Backhendl. Backhendl is a classic Viennese dish dating back to the 18th century...
Simple breaded chicken schnitzels
We suggest preparing simple breaded chicken schnitzels. Ingredients: Eggs – 2-3 pcs. Chicken breast – 1 pc. Breadcrumbs – 1...