Secrets of the Perfect Ground Meat
Having a powerful modern meat grinder opens up endless possibilities for culinary creativity. But ground meat is more than just...
Spicy Pork and Olive Empanadas
Let's make a delicious Spanish dish: Spicy Pork and Olive Empanadas. Ingredients: 1 tablespoon olive oil 1 red onion (finely...
Backhendl: A Viennese Classic
Let's prepare a traditional Viennese dish - Backhendl. Backhendl is a classic Viennese dish dating back to the 18th century...
Julienne in Bread Buns
Let's prepare a delicious Julienne in Bread Buns. Ingredients: 300g mushrooms 200g onion 400g ground pork and beef 150ml 10%...
Turkey Roulades with Walnut Filling
Let's prepare a delicious Turkey Roulades with Walnut Filling. Ingredients: 600g turkey breast fillet 50g hazelnuts 100g Parmesan cheese 50g...
Marbled Chicken Roulade
Let's prepare a delicious Marbled Chicken Roulade. Ingredients: 700g chicken fillet 30g instant gelatin 1 tbsp paprika powder 3-4 cloves...
Homemade Chicken Sausages
Let's prepare a delicious Homemade Chicken Sausages. Ingredients: 500g ground chicken 200ml milk 1 tsp sweet paprika Salt and pepper...
Chicken Pastrami Marinated in Milk and Paprika
Let's prepare a delicious Chicken Pastrami Marinated in Milk and Paprika. Ingredients: 1 chicken breast 3 cloves garlic 1 cup...
Meat in a Coat
Let's prepare a delicious and hearty Meat in a Coat. This dish is a great way to use up leftover...
Spicy chicken wings for beer lovers
We suggest making Spicy chicken wings for beer lovers. Ingredients: 500g chicken wings 100ml soy sauce 3 cloves garlic 0.25...