What is Foie Gras: history, flavor and cooking tips
Foie Gras – one of the most famous delicacies in French cuisine, is a tender pâté that melts in your...
Turkey Liver Cheese and Mushroom Salad
We invite you to prepare a delicious Turkey Liver Cheese and Mushroom Salad. Ingredients: 150 g turkey liver 1–2 chicken...
Warm Chicken Liver Salad
This warm chicken liver salad is a quick and flavorful dish that's perfect for a light meal or as a...