Georgian-Style Kuchmachi
We invite you to prepare Kuchmachi, a traditional Georgian dish made from offal (liver and other organ meats). This dish...
Homemade Tarkhun with sparkling water
This recipe offers a refreshing twist on the classic tarkhun beverage. Tarkhun (tarragon), a fragrant herb, gives this homemade soda...
Odjakhuri with pork in Georgian style
We suggest preparing Odjakhuri with pork in Georgian style. "Odjakhuri" translates from Georgian as "family" – in other words, a...