We suggest making Spicy chicken wings for beer lovers.
Ingredients:
- 500g chicken wings
- 100ml soy sauce
- 3 cloves garlic
- 0.25 tsp chili powder
- 0.25 tsp ground ginger
- 2 tbsp Dijon mustard
Instructions:
- Prepare the chicken: Wash the chicken wings thoroughly and pat dry. Cut the wings into two pieces at the joint. Discard the wing tips if desired.
- Make the marinade: In a bowl, combine soy sauce, minced garlic, Dijon mustard, chili powder, and ginger. Adjust the amount of chili powder to your desired level of spiciness.
- Marinate the wings: Add the chicken wings to the marinade and mix well. Cover and refrigerate for at least 2 hours, turning occasionally.
- Bake the wings: Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper and lightly grease it. Arrange the wings on the baking sheet, discarding any remaining garlic. Bake for 35-40 minutes, or until crispy.
- Serve: Serve the spicy chicken wings hot with your favorite beer.
Enjoy your homemade Spicy chicken wings for beer lovers!
