We suggest preparing Homemade Banana-Strawberry Ice Cream.

Ingredients:

• 1 small ripe banana;
• 100 g of frozen strawberries (you can also use blueberries, cherries, or raspberries);
• 150 g of natural yogurt;
• 1 tablespoon of honey.

Preparation:

Peel and slice the banana, then place it in a blender along with the frozen berries. Blend until smooth.

Add the yogurt and honey. Blend well until you get a light, smooth consistency. Pour into molds, making about 6-7 small popsicles. Freeze for at least 3 hours.

Homemade banana-strawberry ice cream is ready. Enjoy!