Chopped chicken patties with cheese

We suggest making Chopped chicken patties with cheese.

Ingredients:

• Chicken fillet – 2-3 pieces
• Eggs – 2
• Mayonnaise – 70 g
• Flour – 40 g
• Mozzarella – 150 g
• Dill – 1½ tsp
• Salt – ½ tsp
• Ground black pepper – ⅛ tsp
• Olive oil – 2 tbsp

Instructions:

1. Cut the chicken fillet into small cubes.
2. Grate the cheese.
3. Chop the dill.
4. In a deep bowl, combine the chicken, eggs, mayonnaise, flour, cheese, and dill. Add salt and pepper, and mix thoroughly.
5. Cover the mixture with plastic wrap and refrigerate for a couple of hours or overnight.
6. Heat a frying pan over medium heat and add the oil. Spoon about 1 tablespoon of the chicken mixture onto the pan, forming patties, and fry on both sides until golden brown.
7. Place the cooked patties on a paper towel to remove excess oil.
8. It’s best to serve the patties while still hot. They pair well with various sauces and your favorite side dish.

Your Chopped chicken patties with cheese are ready. Enjoy your meal!