Smoked Salmon Eggs Benedict
Eggs Benedict is a classic American breakfast dish consisting of an English muffin, a poached egg, hollandaise sauce, and bacon....
Huevos Rancheros
Let's make a traditional Mexican breakfast of eggs in a spicy tomato sauce - Huevos Rancheros. Ingredients: 400g potatoes, peeled...
Scottish-Style Eggs with Chicken
Let's make a classic Scottish dish: Scottish-style eggs with chicken. Ingredients: 4 eggs 400g chicken mince 2 tablespoons finely chopped...
Homemade Ayran
Ayran is a refreshing fermented milk drink popular in Turkish, Caucasian, and Balkan cuisines. While traditionally made with a specific...
Homemade Adyghe Cheese
Let's prepare a dish of Adyghe cuisine - Homemade Adyghe Cheese. Adyghe cheese has a pleasant sour-milk taste and belongs...
Ricotta – Traditional Italian Whey Cheese
We invite you to prepare a classic Italian whey cheese – Ricotta. Ricotta is a traditional Italian whey cheese. In...
Homemade Mascarpone Cheese
Let's make Italian Mascarpone cheese at home! Mascarpone is a soft, creamy white cheese with a delicate texture. Its taste...
Cheese Bell Appetizer
Let's cook a Cheese Bell Appetizer. Ingredients: 300-400 g cooked sausage or ham 200 g hard cheese 2-3 carrots 2-3...
Homemade Chocolate-Glazed Curd Bars
We suggest making Homemade Chocolate-Glazed Curd Bars. Ingredients (for 8 bars): 250 g dark or milk chocolate (at least 70%...
Fried Milk (Leche Frita)
Let's make a classic Spanish dessert, Leche Frita! This delicious and simple dessert is a popular treat in Spain. It's...